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4 serving(s)
Preparation Time:
10 mins
Cooking Time:
1 hr
Meal type:
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by member: Bulat54

Stuffed Baked Apples

A sweet baked fruit dessert.



  1. Preheat oven to 175° C.
  2. Core apples using a melon baller leaving the bottom of apple so they hold the stuffing.
  3. Combine lemon juice and water and place apples in it as you complete coring them.
  4. Mix honey, raisins, walnuts and cinnamon together and fill cavity of apples.
  5. Place apples in a baking dish with about 1 cup of the lemon water in the bottom of the dish.
  6. Bake uncovered for about 50-60 minutes depending on size of apples until they are tender.
  7. Drizzle juice from bottom of pan over apples and serve hot.
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Nutritional Summary:

There are 356 calories in 1 serving of Stuffed Baked Apples.
Calorie Breakdown: 23% fat, 73% carbs, 3% prot.

Nutrition Facts
Serving Size: per serve
per serve
Kilojoules 1489.504 kj
Calories 356 kcal
Fat 10.12 g
  Saturated Fat 0.972 g
  Polyunsaturated Fat 7.156 g
  Monounsaturated Fat 1.362 g
Cholesterol 0 mg
Sodium 8 mg
Carbohydrate 71.48 g
  Fibre 5.4 g
  Sugar 60.44 g
Protein 3.38 g
Potassium 384 mg
of RDI*
(356 cal)
18% RDI
Calorie Breakdown:
Carbohydrate (74%)
Fat (23%)
Protein (3%)
*Based on an RDI of 2000 calories