Apple Pumpkin Muffins

Ingredients

• 150 g apple
• 3/4 cup packed brown sugar
• 1/2 tsp ginger (ground)
• 1/4 tsp nutmeg (ground)
• 1 tbsp lemon juice (canned or bottled)
• 1 tsp baking soda
• 1/2 tsp salt
• 3 cups whole grain oat flour
• 2 tsps ground cinnamon
• 3 tsps double acting baking powder
• 3/4 cup oat milk
• 425 g pumpkin puree

Directions

1. Sift then mix the dry ingredients in a bowl.
2. Beat the wet ingredients together.
3. Combine the two mixtures then add the grated apples.
4. Divide the batter evenly into 12 muffin cups.
5. Bake in an oven preheated to 350°F for 25-30 minutes.