Preparation Time: 10 mins
Cooking Time: 6 mins
Meal type:
Appetizers
Snacks
Rating:
FatSecret Members Average Rating
|
A great appetizer or snack that you can serve with salad or crumble into soup.
Ingredients
Directions
- Pre-heat oven to 425° F (210° C). Line two cookie sheets with parchment paper or coat with cooking spray
- Place scat tablespoons of cheese on prepared pans, about 1 1/2 to 2 inches apart.
- Flatten out each pile of cheese into an oval shape; sprinkle with herbs and pepper.
- Bake until cheese crisps turn golden and resemble lace cookies, about 5 to 6 minutes.
- Cool on pan until set and then remove to wire rack to cook completely.
- Note: yields 2 cheese crisps per serving.
298 members have added this recipe to their cookbook.
|
Reviews
Really great crumbled and sprinkled over a salad, especially for low carb in place of croutons. I also sprinkled a tiny pinch of Italian Herbs and garlic powder over each cheese pile before baking to add a more complete herb-y flavor.
18 Jun 13 by member: RavenSoul69
|
|
Love the cheeeeeesseee on this!! So tasty
13 Sep 11 by member: verupez
|
EASY to make. Help fill that snack need with real flavor.
27 Feb 11 by member: jamesthomasmom
|
|
|
|
|
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
Find More Recipes
|
Filter by Meal Type
Appetizers
Snacks
Newest Recipes
A sweet baked fruit dessert.
|
Smooth pea smooth with Thai flavours.
|
Delicious baked oat muffins packed with protein.
|
A lunchtime salad that is fresh and healthy.
|
|
Submit a Recipe
Nutritional Summary:
|
|
There are 40 calories in 1 serving of Herbed Parmesan Crisp.
|
|
Calorie Breakdown: 59% fat, 4% carbs, 36% prot. |
|
Nutrition Facts
Serving Size
per serve
Energy
169 kj
40 kcal
Fat
2.65g
Saturated Fat
1.639g
Polyunsaturated Fat
0.088g
Monounsaturated Fat
0.811g
Cholesterol
8mg
Sodium
153mg
Carbohydrates
0.44g
Fibre
0g
Sugar
0.05g
Protein
3.63g
Potassium
8mg
Calorie Breakdown:
Carbohydrate (5%)
Fat (59%)
Protein (36%)
|
|
*Based on an RDI of 2000 calories
|