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1 cup sliced or chopped

Olives

Nutrition Facts
Serving Size
1 cup of sliced or chopped
per serve
Energy
651 kj
156 kcal
Fat
14.99g
Saturated Fat
1.986g
Polyunsaturated Fat
1.279g
Monounsaturated Fat
11.071g
Cholesterol
0mg
Sodium
1440mg
Carbohydrates
7.18g
Fibre
4.1g
Sugar
0.21g
Protein
1.22g
Potassium
24mg
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(156 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (80%)
 
Protein (3%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
156
Fat
14.99g
Carbs
7.18g
Prot
1.22g
There are 156 calories in 1 cup of sliced or chopped Olives.
Calorie Breakdown: 80% fat, 17% carbs, 3% prot.

Common serving sizes:

Serving Size Calories
1 small 4
1 medium 5
1 large 5
1 giant 9
1 serving (23 g) 27
100 g 117
1 cup sliced or chopped 156
1 cup 156
1 cup whole 172

Related types of Olives:

Black Olives
Greek Olives
Green Olives (Pickled, Canned or Bottled)
Stuffed Green Olives
Green Olives
  View More Olives Nutritional Info

See also:

Olives (Small-Extra Large)
Olives (Jumbo-Super Colossal)
  View More
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