Food database and calorie counter  

Kamaboko (Japanese Fish Cake)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
668 kj
160 kcal
Fat
0.94g
Saturated Fat
0.129g
Polyunsaturated Fat
0.462g
Monounsaturated Fat
0.109g
Cholesterol
67mg
Sodium
1183mg
Carbohydrates
17.26g
Fibre
0.1g
Sugar
0g
Protein
18.44g
Potassium
337mg
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(160 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (45%)
 
Fat (6%)
 
Protein (49%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
160
Fat
0.94g
Carbs
17.26g
Prot
18.44g
There are 160 calories in 1 cup of Kamaboko (Japanese Fish Cake).
Calorie Breakdown: 6% fat, 46% carbs, 49% prot.

Common serving sizes:

Serving Size Calories
1 slice 18
100 g 114
1 cup 160

Related types of Seafood:

Mussels
Shrimp (Cooked)
Lobster
Clams
Octopus
Crab
  View More Seafood Nutritional Info

Related types of Fish:

Mahi Mahi
Fish
Baked or Grilled Fish
Baked or Grilled Salmon
Tilapia (Fish)
Grilled Fish
  View More Fish Nutritional Info

See also:

Fish Cake (Kamaboko) Tempura
Dry Somen Japanese Noodles
Japanese Chestnuts
Cooked Soba Japanese Noodles
Japanese Style Cabbage (Pickled)
  View More
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Sunshine Sutchi Fillet
NTUC Boiled Fish Ball
Mos Burger Natsumi Fish
Pacific West Black Pepper Fish Fillet
Burger King BK Big Fish
Banquet Fish and Chips


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.