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1 serving (85 g)

Haddock

Nutrition Facts
Serving Size
1 serving (85 g)
per serve
Energy
455 kj
109 kcal
Fat
3.15g
Saturated Fat
0.586g
Polyunsaturated Fat
0.96g
Monounsaturated Fat
1.264g
Cholesterol
56mg
Sodium
342mg
Carbohydrates
0.41g
Fibre
0.1g
Sugar
0.09g
Protein
18.77g
Potassium
315mg
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(109 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (27%)
 
Protein (71%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
109
Fat
3.15g
Carbs
0.41g
Prot
18.77g
There are 109 calories in 1 serving of Haddock.
Calorie Breakdown: 27% fat, 2% carbs, 71% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 19
1 oz, with bone, cooked (yield after bone removed) 24
1 oz, boneless (yield after cooking) 29
1 oz, boneless, cooked 36
1 serving (85 g) 109
100 g 128
1 cup cooked, flaked 174
1 fillet (17 cm x 10 cm x 1 cm) 197
1 small blowfish, boneless (yield after cooking) 314
1 medium blowfish, boneless (yield after cooking) 470
1 large blowfish, boneless (yield after cooking) 627

Related types of Haddock:

Baked or Grilled Haddock
Baked Breaded or Battered Haddock
Fried Floured or Breaded Haddock
Fried Battered Haddock
Steamed or Poached Haddock
  View More Haddock Nutritional Info

Related types of Fish:

Tilapia (Fish)
Fish
Baked or Grilled Salmon
Mahi Mahi
Baked or Grilled Fish
Grilled Fish
  View More Fish Nutritional Info

See also:

Haddock (Fish) (Cooked, Dry Heat)
Smoked Haddock
Haddock Cake or Patty
Haddock (Fish)
  View More
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