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Nutrition Facts
Serving Size
100 g
per serve
Energy
695 kj
166 kcal
Fat
12.21g
Saturated Fat
3.679g
Polyunsaturated Fat
2.148g
Monounsaturated Fat
4.768g
Cholesterol
352mg
Sodium
280mg
Carbohydrates
2.2g
Fibre
0g
Sugar
1.73g
Protein
11.09g
Potassium
138mg
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(166 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (67%)
 
Protein (27%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
166
Fat
12.21g
Carbs
2.2g
Prot
11.09g
There are 166 calories in 100 grams of Scrambled Egg (Whole, Cooked).
Calorie Breakdown: 67% fat, 5% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 23
1 large 101
100 g 166
1 cup 365

Related types of Scrambled Eggs:

Egg Omelette or Scrambled Egg
Scrambled Egg
Egg Omelette or Scrambled Egg with Cheese
Egg Omelette or Scrambled Egg with Mushrooms
Egg Omelette or Scrambled Egg with Chilli, Cheese, Tomatoes and Beans
  View More Scrambled Eggs Nutritional Info

Related types of Eggs:

Boiled Egg
Egg White
Egg
Fried Egg
Poached Egg (with Salt)
  View More Eggs Nutritional Info

See also:

Egg Omelette or Scrambled Egg with Vegetables
Egg Yolk
Scrambled Egg (Frozen Mixture)
Scrambled Eggs (Frozen Mixture)
Scrambled Egg (Liquid Mixture)
  View More
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