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Nutrition Facts
Serving Size
100 g
per serve
Energy
720 kj
172 kcal
Fat
6.43g
Saturated Fat
2.033g
Trans Fat
0.098g
Polyunsaturated Fat
1.265g
Monounsaturated Fat
1.387g
Cholesterol
564mg
Sodium
92mg
Carbohydrates
1.11g
Fibre
0g
Sugar
0g
Protein
25.78g
Potassium
315mg
Last updated: 04 Feb 08 05:07 AM
9%
of RDI*
(172 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (35%)
 
Protein (62%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
172
Fat
6.43g
Carbs
1.11g
Prot
25.78g
There are 172 calories in 100 grams of Chicken Liver (Pan-Fried, Cooked).
Calorie Breakdown: 35% fat, 3% carbs, 62% prot.

Common serving sizes:

Serving Size Calories
100 g 172
1 container (cooked, yield from 388g raw liver) 418
1 lb 780

Related types of Chicken:

Chicken Thigh
Chicken Drumstick
Chicken
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Breast
  View More Chicken Nutritional Info

See also:

Veal Liver (Cooked, Pan-Fried)
Chicken Liver (Simmered, Cooked)
Lamb Brain (Cooked, Pan-Fried)
Bacon (Cured, Pan-Fried, Cooked)
Chicken Liver
  View More
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