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Nutrition Facts
Serving Size
1 lb
per serve
Energy
3264 kj
780 kcal
Fat
29.17g
Saturated Fat
9.222g
Trans Fat
0.445g
Polyunsaturated Fat
5.738g
Monounsaturated Fat
6.291g
Cholesterol
2558mg
Sodium
417mg
Carbohydrates
5.03g
Fibre
0g
Sugar
0g
Protein
116.94g
Potassium
1429mg
Last updated: 04 Feb 08 05:07 AM
39%
of RDI*
(780 cal)
39% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (35%)
 
Protein (62%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
780
Fat
29.17g
Carbs
5.03g
Prot
116.94g
There are 780 calories in 1 pound of Chicken Liver (Pan-Fried, Cooked).
Calorie Breakdown: 35% fat, 3% carbs, 62% prot.

Common serving sizes:

Serving Size Calories
100 g 172
1 container (cooked, yield from 388g raw liver) 418
1 lb 780

Related types of Chicken:

Chicken Wing
Chicken Drumstick
Chicken
Chicken Breast
Chicken (Skin Not Eaten)
Chicken Thigh
  View More Chicken Nutritional Info

See also:

Veal Liver (Cooked, Pan-Fried)
Chicken Liver (Simmered, Cooked)
Lamb Brain (Cooked, Pan-Fried)
Bacon (Cured, Pan-Fried, Cooked)
Chicken Liver
  View More
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