吳品慧's Journal, 07 Feb 20

💪💪💪(天氣冷、胃口好~~~明天放假了😅😅😅)
42.6 kg Lost so far: 5.4 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 07 February 2020:
994 kcal Fat: 31.69g | Prot: 58.49g | Carbs: 120.76g.   Breakfast: 雞蛋(整個), 番茄, 生菜, 豆酥朋 原味貝果, 柳丁, 瑞穗 低脂鮮乳, 西雅圖 極品嚴焙大濾掛咖啡. Lunch: 炒南瓜, 紫番薯, 炒青菜, 白切雞. Dinner: 泡菜, 杏鲍菇, 高麗菜, 中華 凍豆腐. Snacks/Other: 義美 消化餅, 無糖豆漿, MOS 熱紅茶. more...
1556 kcal Exercise: Resting - 6 hours, Sleeping - 8 hours, 打羽球 - 2 hours, Working - 8 hours. more...
Gaining 1.4 kg a Week

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吳品慧's Weight History


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