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31 to 40 of 1608
Chicken Breast (Skin Eaten)
per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes:
1 cup of cooked, diced - 263kcal
, 1/2 small - 164kcal
, 1/2 medium - 191kcal
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Chicken (Skin Not Eaten)
per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Prot: 28.69g
Other sizes:
1 cup of cooked, diced - 254kcal
, 1 medium piece - 98kcal
, 1 serving - 160kcal
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Roasted Duck (Skin Not Eaten)
per 100 g - Calories: 200kcal | Fat: 11.15g | Carbs: 0g | Prot: 23.38g
Other sizes:
1 wing - 50kcal
, 1 leg - 92kcal
, 1/2 duck - 442kcal
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Stewed Chicken Breast (Skin Eaten)
per 1/2 small - Calories: 173kcal | Fat: 6.99g | Carbs: 0g | Prot: 25.80g
Other sizes:
1 thin slice - 13kcal
, 1 oz, boneless - 52kcal
, 1 breast quarter - 317kcal
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Chicken (Skin Eaten)
per 100 g - Calories: 237kcal | Fat: 13.49g | Carbs: 0g | Prot: 27.07g
Other sizes:
1 cup of cooked, diced - 320kcal
, 1 medium piece - 147kcal
, 1 serving - 201kcal
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Chicken Back Meat and Skin (Roasted, Cooked)
per 1 unit - Calories: 96kcal | Fat: 6.71g | Carbs: 0.00g | Prot: 8.30g
Other sizes:
1/2 back, bone removed - 159kcal
, 1 lb - 1361kcal
, 100 g - 300kcal
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Chicken Leg Meat and Skin (Roasted, Cooked)
per 1 leg, bone removed - Calories: 264kcal | Fat: 15.34g | Carbs: 0.00g | Prot: 29.59g
Other sizes:
1 cup of chopped or diced - 325kcal
, 1 unit - 160kcal
, 1 lb - 1052kcal
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Chicken Wing Meat and Skin (Roasted, Cooked)
per 100 g - Calories: 290kcal | Fat: 19.46g | Carbs: 0.0g | Prot: 26.86g
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Chicken Meat and Skin (Roasting, Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Prot: 115.06g
Other sizes:
1 unit - 468kcal
, 1 lb - 1012kcal
, 100 g - 223kcal
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Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)
per 1 medium piece - Calories: 249kcal | Fat: 14.85g | Carbs: 8.58g | Prot: 19.19g
Other sizes:
1 thin slice - 20kcal
, 1 cup of diced - 392kcal
, 1 medium slice - 41kcal
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Nutrition Facts - Similar
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