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51 to 60 of 669
Turkey Meat (Young Turkey)
per 1 unit - Calories: 299kcal | Fat: 4.30g | Carbs: 0.00g | Prot: 60.71g
Other sizes: 1/2 turkey, bone and skin removed - 1089kcal , 1 lb - 499kcal , 100 g - 110kcal ,
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Turkey Meat (Young Hen)
per 1 unit - Calories: 337kcal | Fat: 8.78g | Carbs: 0.00g | Prot: 60.06g
Other sizes: 1/2 turkey, bone and skin removed - 2112kcal , 1 lb - 553kcal , 100 g - 122kcal ,
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Turkey Roll (Light Meat)
per 2 slices - Calories: 84kcal | Fat: 4.12g | Carbs: 0.30g | Prot: 10.66g ,
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Veal Meat (Lean Only)
per 100 g - Calories: 112kcal | Fat: 2.87g | Carbs: 0.0g | Prot: 20.2g ,
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Chicken Drumstick Meat
per 1 drumstick bone and skin removed - Calories: 44kcal | Fat: 1.27g | Carbs: 0.00g | Prot: 7.62g
Other sizes: 1 drumstick, bone and skin removed - 74kcal , 1 lb - 540kcal , 100 g - 119kcal ,
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Chicken Meat (Roasting)
per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Prot: 20.33g
Other sizes: 1 unit - 232kcal , 1/2 chicken, bone and skin removed - 529kcal , 1 lb - 503kcal ,
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Chicken Dark Meat (Stewing)
per 1/2 chicken, bone and skin removed - Calories: 242kcal | Fat: 12.50g | Carbs: 0.00g | Prot: 30.34g
Other sizes: 1 unit - 165kcal , 1 lb - 712kcal , 100 g - 157kcal ,
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Guinea Hen Meat
per 100 g - Calories: 110kcal | Fat: 2.47g | Carbs: 0.0g | Prot: 20.64g
Other sizes: 1 unit - 302kcal , 1/2 guinea - 290kcal , 1 lb - 499kcal ,
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Squab (Pigeon) Meat
per 1 squab - Calories: 239kcal | Fat: 12.60g | Carbs: 0.00g | Prot: 29.40g
Other sizes: 1 unit - 356kcal , 1 lb - 644kcal , 100 g - 142kcal ,
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Veal Meat (Cooked)
per 100 g - Calories: 231kcal | Fat: 11.39g | Carbs: 0.0g | Prot: 30.1g
Other sizes: 1 piece - 483kcal , 1 lb - 1048kcal ,
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