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Beef Top Sirloin (Trimmed to 0.3 cm Fat, Select Grade)
Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Low Calorie Chocolate Lollies
Wheat Crackers (Low Salt)
Prunes (Low-Moisture, Uncooked)
Oil Popped Popcorn (Low Fat)
Cherry Pie Fillings (Low Calorie)
Soy Sauce (Shoyu) (Low Sodium)
Cupcakes with Icing (Low Fat)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Lean Only, Trimmed to 0 cm Fat)
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