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Nutrition Facts
Serving Size
1 foot (yield after cooking, bone removed)
Energy
743 kj
177 kcal
Fat
14.04g
Saturated Fat
4.846g
Polyunsaturated Fat
1.462g
Monounsaturated Fat
6.586g
Cholesterol
70mg
Sodium
803mg
Carbohydrates
0.26g
Fibre
0g
Sugar
0.26g
Protein
11.76g
Potassium
204mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (72%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
177
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Fat
14.04g
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Carbs
0.26g
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Prot
11.76g
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| There are 177 calories in 1 Pickled Pig's Foot. |
| Calorie Breakdown: 72% fat, 1% carbs, 27% prot. |
Common serving sizes:
Related types of Pork:
See also:
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