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Apples without Skin (Cooked, Boiled)

Nutrition Facts
Serving Size
1 cup slices
per serve
Energy
379 kj
91 kcal
Fat
0.62g
Saturated Fat
0.099g
Polyunsaturated Fat
0.178g
Monounsaturated Fat
0.024g
Cholesterol
0mg
Sodium
2mg
Carbohydrates
23.32g
Fibre
4.1g
Sugar
18.83g
Protein
0.44g
Potassium
150mg
Last updated: 04 Feb 08 05:07 AM
5%
of RDI*
(91 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (92%)
 
Fat (6%)
 
Protein (2%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
91
Fat
0.62g
Carbs
23.32g
Prot
0.44g
There are 91 calories in 1 cup slices of Apples without Skin (Cooked, Boiled).
Calorie Breakdown: 6% fat, 93% carbs, 2% prot.

Common serving sizes:

Serving Size Calories
100 g 53
1 cup slices 91

Related types of Apples:

Honeycrisp Apples
Fuji Apples
Apples
Golden Delicious Apples
Red Delicious Apples
Apples (without Skin)
  View More Apples Nutritional Info

See also:

You searched for Apples without Skin (Cooked, Boiled). Did you mean:
Apples without Skin (Cooked, Microwave)
Sweet Potato (without Skin, Cooked, Boiled)
Potatoes (Skin, without Salt, Boiled)
Potatoes (Flesh without Skin, without Salt, Boiled)
Potatoes (Flesh without Skin, with Salt, Boiled)
  View More
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