吳品慧's Journal, 04 Feb 20

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42.2 kg Lost so far: 5.8 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 February 2020:
994 kcal Fat: 14.24g | Prot: 29.13g | Carbs: 188.88g.   Breakfast: 西雅圖 極品嚴焙大濾掛咖啡, 生菜, 紫番薯, Costco Pita餅, 番茄, 芭樂, 瑞穗 低脂鮮乳. Lunch: 綠豆湯, 芋頭, 炒青菜, 湯圓, 米粉(煮熟). Dinner: 炒青菜, 炒高麗菜, 牛頭牌 甜玉米粒, 白玉米棒(無鹽,冷凍,水煮), 炒青椒. Snacks/Other: Swiss Miss 無加糖熱可可粉, 無糖豆漿. more...
1544 kcal Exercise: Resting - 6 hours, Sleeping - 8 hours, 打羽球 - 2 hours, Working - 8 hours. more...
Losing 2.1 kg a Week

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吳品慧's Weight History


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