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1428 kcal
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Fat: 34.41g | Prot: 121.53g | Carbs: 165.40g.
Breakfast: 黄瓜/青瓜（去皮）, 鹰嘴豆泥, Gardenia Fine Grain Wholemeal Bread, 蟹肉条（用鱼糜制造）, 木瓜. Lunch: 糙米（中粒米，煮熟）, 素炒芹菜, 豆腐, 罗非鱼. Dinner: 素炒芹菜, 鸡肉豆腐排. Snacks/Other: 珍珠奶茶. more...
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