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View Diet Calendar, 10 September 2020:
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1264 kcal
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Fat: 49.82g | Prot: 45.33g | Carbs: 169.41g.
Breakfast: Vegetable Spring Roll. Lunch: Peanut Butter, MariGold Non Fat Yoghurt Natural. Dinner: Cabbage Soup, Shrimp (Cooked), Dried Shiitake Mushrooms , Samyang Hot Chicken Flavor Ramen. Snacks/Other: Dark Chocolate, Dried Cranberries (Sweetened). more...
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