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View Diet Calendar, 28 February 2019:
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849 kcal
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Fat: 62.81g | Prot: 57.41g | Carbs: 10.31g.
Breakfast: Boiled Egg. Lunch: Cooked Chinese Cabbage (Fat Added in Cooking), Pork Backribs, Salted Egg, Boiled Egg. Dinner: Boiled Egg, Boiled Egg, Hard-Boiled Egg. more...
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Tiffaniegracia's Weight History
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