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View Diet Calendar, 18 November 2020:
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1241 kcal
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Fat: 55.43g | Prot: 45.29g | Carbs: 150.65g.
Breakfast: Artisana Raw Organic Coconut Butter, Sour Dough Bread, Peanut Butter. Lunch: Candied Sweet Potato (Cooked). Dinner: Freshly Korean-Style Chicken Bibimbap. Snacks/Other: Dare Normandie Chocolate Covered Graham Cookies, Beaners Gourmet Coffee Chocolate Coins, White Chocolate, Meiji Fresh Milk, Cocoa Powder (Unsweetened), Ceres Organics Brown Rice Cracker (Seaweed), Ritter Sport Dark Chocolate with Marzipan, Hard Candies. more...
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