Nutrition Facts
Serving Size
100 g
per serve
Energy
1389 kj
332 kcal
Fat
7.78g
Saturated Fat
2.256g
Polyunsaturated Fat
2.144g
Monounsaturated Fat
2.839g
Cholesterol
248mg
Sodium
537mg
Carbohydrates
56.17g
Fibre
2.2g
Sugar
30.07g
Protein
8.22g
Potassium
113mg
Last updated: 21 Aug 07 07:33 AM
17%
of RDI*
(332 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (69%)
 
Fat (21%)
 
Protein (10%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
332
Fat
7.78g
Carbs
56.17g
Prot
8.22g
There are 332 calories in 100 grams of Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked).
Calorie Breakdown: 21% fat, 69% carbs, 10% prot.

Common serving sizes:

Serving Size Calories
1 serving (51 g) 169
100 g 332
1 large round 458
1 large square 677

Related types of Pastries:

Cinnamon Danish Pastry
Cheese Danish Pastry
Danish Pastry with Fruit
Danish Pastry
Puff Pastry
Breakfast Pastry
  View More Pastries Nutritional Info

See also:

Egg Yolk (Salted, Frozen)
Egg Yolk
Oriental Pastry (made with Bean or Lotus Seed Paste Filling, Baked)
Egg Yolk (Frozen)
Egg Yolk (Dried)
  View More
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