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Fat in Eggs

Nutritional information for a variety of types and serving sizes of Eggs is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Eggs

Trans(g) Mono(g) Poly(g) Sat(g)
Total Fats(g)

Egg

1 medium - 1.68 0.60 1.36 4.37
100 g - 3.81 1.36 3.10 9.94

Egg White

1 large - - - - 0.06
100 g - - - - 0.17

Boiled Egg

1 medium - 1.79 0.62 1.43 4.65
100 g - 4.06 1.41 3.25 10.57

Foods related to Eggs:

Egg Whites Egg Yolks Fried Eggs Hard Boiled Eggs
Omelets Poached Eggs Scrambled Eggs

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