Ginsin's Journal, 03 Oct 19

Weigh In record (no journal entry) for 03 October 2019
93.8 kg Lost so far: 56.8 kg.    Still to go: 5.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 03 October 2019:
1403 kcal Fat: 112.61g | Prot: 81.01g | Carbs: 15.41g.   Breakfast: Bacon (Cured, Pan-Fried, Cooked), Farmhouse Cage Free Brown Eggs. Lunch: Litehouse Foods Chunky Blue Cheese Dressing, Olive Oil, Athenos Feta Cheese, Full Circle Organic Baby Spinach, Two Good Strawberry Yogurt, Borden Sharp Cheddar Sliced Cheese. Dinner: Kerrygold Pure Irish Butter, Animal Fat or Drippings, Farmhouse Cage Free Brown Eggs, Super 1 Foods Ground Sirloin Patty, Duke's Mayonnaise. Snacks/Other: Coffee-Mate Pumpkin Spice Coffee Creamer, NeoCell Super Collagen, Kerrygold Pure Irish Butter, Heavy Cream, Starbucks Iced Coffee Blonde Roast. more...
Losing 1.9 kg a Week

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Ginsin's Weight History


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