| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving
Energy
471 kj
113 kcal
Fat
9.26g
Saturated Fat
1.293g
Polyunsaturated Fat
1.046g
Monounsaturated Fat
6.578g
Cholesterol
0mg
Sodium
779mg
Carbohydrates
7.47g
Fibre
1.8g
Sugar
2.41g
Protein
1.48g
Potassium
249mg
Last updated: 13 Jul 11 12:53 AM
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Calorie Breakdown:
Carbohydrate (25%)
Fat (70%)
Protein (5%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
113
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Fat
9.26g
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Carbs
7.47g
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Prot
1.48g
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| There are 113 calories in 1 serving of Roasted Vegetables. |
| Calorie Breakdown: 70% fat, 25% carbs, 5% prot. |
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