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Nutrition Facts
Serving Size
100 g
per serve
Energy
717 kj
171 kcal
Fat
11g
Saturated Fat
3.266g
Polyunsaturated Fat
1.236g
Monounsaturated Fat
4.632g
Cholesterol
680mg
Sodium
502mg
Carbohydrates
5.1g
Fibre
0g
Sugar
4.93g
Protein
12.15g
Potassium
154mg
Last updated: 12 May 20 10:31 AM
9%
of RDI*
(171 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (59%)
 
Protein (29%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
171
Fat
11g
Carbs
5.1g
Prot
12.15g
There are 171 calories in 100 grams of Preserved Egg.
Calorie Breakdown: 59% fat, 12% carbs, 29% prot.

Common serving sizes:

Serving Size Calories
1 egg 111
1 serving (65 g) 111
100 g 171

Related types of Eggs:

Boiled Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
Egg
Poached Egg (with Salt)
Egg White
  View More Eggs Nutritional Info

See also:

You searched for Preserved Egg. Did you mean:
Jams (Reduced Sugar, Preserved)
Egg Yolk
Egg Omelette
Egg (Whole)
Egg Bagels
  View More
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