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Mixed Vegetables (with Salt, Frozen, Drained, Cooked, Boiled)
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Nutrition Facts
Serving Size
100 g
Energy
251 kj
60 kcal
Fat
0.15g
Saturated Fat
0.031g
Polyunsaturated Fat
0.072g
Monounsaturated Fat
0.01g
Cholesterol
0mg
Sodium
271mg
Carbohydrates
13.09g
Fibre
4.4g
Sugar
3.16g
Protein
2.86g
Potassium
169mg
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (80%)
Fat (2%)
Protein (18%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
60
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Fat
0.15g
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Carbs
13.09g
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Prot
2.86g
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There are 60 calories in 100 grams of Mixed Vegetables (with Salt, Frozen, Drained, Cooked, Boiled). |
Calorie Breakdown: 2% fat, 80% carbs, 18% prot. |
Common serving sizes:
Related types of Mixed Vegetables:
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
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Mixed Vegetables (Drained Solids, Canned)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
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Mixed Vegetables (Solids and Liquids, Canned)
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Mixed Vegetables (Frozen)
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View More Mixed Vegetables Nutritional Info |
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