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Nutrition Facts
Serving Size
1 cup
per serve
Energy
306 kj
73 kcal
Fat
3.83g
Saturated Fat
1.149g
Polyunsaturated Fat
0.586g
Monounsaturated Fat
1.523g
Cholesterol
102mg
Sodium
730mg
Carbohydrates
1.1g
Fibre
0g
Sugar
0.9g
Protein
7.52g
Potassium
220mg
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(73 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (50%)
 
Protein (44%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
73
Fat
3.83g
Carbs
1.1g
Prot
7.52g
There are 73 calories in 1 cup of Egg Drop Soup.
Calorie Breakdown: 50% fat, 6% carbs, 44% prot.

Common serving sizes:

Serving Size Calories
100 g 30
1 serving (183 g) 55
1 cup 73

Related types of Soups:

Chicken Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Tomato Soup
Taco Soup
Miso Soup
  View More Soups Nutritional Info

See also:

Egg Yolk
Egg Omelette
Egg (Whole)
Egg Bagels
Scrambled Egg
  View More
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