Food database and calorie counter |
|
1 oz, with bone (yield after cooking, bone removed)
|
Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
Energy
213 kj
51 kcal
Fat
2.55g
Saturated Fat
0.549g
Polyunsaturated Fat
0.743g
Monounsaturated Fat
1.03g
Cholesterol
16mg
Sodium
61mg
Carbohydrates
2.02g
Fibre
0.1g
Sugar
0.05g
Protein
4.66g
Potassium
42mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (16%)
Fat (46%)
Protein (38%)
|
|
*Based on an RDI of 2000 calories
Photos
|
|
Nutritional Summary:
Cals
51
|
|
Fat
2.55g
|
|
Carbs
2.02g
|
|
Prot
4.66g
|
There are 51 calories in 1 ounce, with bone (yield after cooking, bone removed) Baked or Fried Coated Chicken Skinless. |
Calorie Breakdown: 46% fat, 16% carbs, 38% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
|
|
Food Search
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.