charissac's Journal, 22 Mar 20

Weigh In record (no journal entry) for 22 March 2020
49.1 kg Lost so far: 11.3 kg.    Still to go: 3.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 22 March 2020:
1311 kcal Fat: 50.57g | Prot: 57.57g | Carbs: 157.65g.   Lunch: Water,  Cooked Eggplant (Fat Added in Cooking),  Fried Egg with Fat, Green String Beans with Onions (Fat Added in Cooking),  White Rice. Dinner: Water, Chinese Sausage (Lap Cheong), Potatoes (Flesh without Skin, with Salt, Boiled), Onions, Pork Chops (Center Rib, Bone-In, Cooked, Braised), Cooked Carrots (from Fresh), White Rice. more...
Gaining 1.4 kg a Week

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charissac's Weight History


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