Artemis Bane's Journal, 12 Apr 21

This is an easy shakshuka breakfast. To make it easy, I just made the sauce separate and then spooned it over cooked eggs. Because most recipes are for 4 people, and I wanted to have a single serving daily. But man oh man! It was GOOD.

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Comments 
I love shakshuka. You made it and served it beautifully. 
12 Apr 21 by member: LaughingChevre
Thanks! I'd never had it before. I was hoping it didn't change the taste of things too drastically but cooking the eggs separately. : ) I'm hooked, it was delicious! 
12 Apr 21 by member: Artemis Bane
Looks beautiful! 
13 Apr 21 by member: jengetfit123
OMG I’m totally stealing this!🙌🏻😍🤩 
13 Apr 21 by member: GardenOfHeeden
That looks delicious!!!! 
13 Apr 21 by member: C0bby
it looks wonderful and now you have sauce for something else 
13 Apr 21 by member: ridemariel
it looks amazing 
13 Apr 21 by member: HeBrewZ
That sounds amazing - I had to look it up but it is on my going to try list now.  
13 Apr 21 by member: tahoebrun
Great idea - I didn't like the eggs cooked in the stew although I did like the stew 
13 Apr 21 by member: abbadabba
Ooo sorry I’m late responding to everyone. Unfortunately it was a busy week and it’ll only get worse when classes start up in a couple of weeks. But I love this community. Posting here is a joy and highlight of my weight loss journey. I look forward to every chance I get. So thanks everyone for your comments. I hope everyone that wanted to try it enjoyed it! It’s been fun trying things I normally wouldn’t think of as breakfast.  
16 Apr 21 by member: Artemis Bane

     
 

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