Artemis Bane's Journal, 16 Feb 21

This is what I made last night. Pork Sinigang. It’s a Filipino dish. Although there is rice & pork, the pork is minimal & the veggies are the star of this dish. The rice is portion controlled, though I may substitute cauli rice.

View Diet Calendar, 16 February 2021:
2052 kcal Fat: 91.12g | Prot: 100.60g | Carbs: 213.06g.   Breakfast: Walnuts, Cinnamon, Fage Total 5% Greek Yogurt (227g), Cascadian Farm Coconut Cashew Granola, Spectrum Decadent Blend. Lunch: Simple Truth Organic Jasmine Rice, Sinigang. Dinner: Simple Truth Organic Jasmine Rice, Sinigang. more...
182 kcal Exercise: Apple Health - 24 hours. more...

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Comments 
That looks good! 
16 Feb 21 by member: Eidetiker
Thanks! Sinigang is a sour based soup that you eat over rice. It’s long beans or snake beans I think they are also called, onion, the long skinny eggplant, choko, tomatoes and the typical Filipino Sinigang spice packet. Yum! Sometimes I also cook it with daikon radish and mushrooms. Just depends. Sometimes even okra.  
16 Feb 21 by member: Artemis Bane
LOVE sinigang, Artemis...agree on veggies being the star of this total rainy day comfort food meal🤙 
17 Feb 21 by member: acomandr
Yeah, I’m just learning how to portion control. But soon I’lltinkrr with subbing for healthier things like cauliflower rice for rice. Just learning how to make Filipino food healthier. It can be quite heavy. 🤙🏼 
17 Feb 21 by member: Artemis Bane
Good luck on the cauliflower rice! I view it as it's own thing instead of expecting it to taste and act exactly like rice. I've found that it'll take on flavor better if you squeeze out some of the moisture. 
18 Feb 21 by member: Eidetiker
I actually like the cauliflower risotto by birds eye. 
18 Feb 21 by member: prao65

     
 

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