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1215 kcal
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Fat: 33.42g | Prot: 83.10g | Carbs: 151.34g.
Breakfast: 煎雞蛋, 全聯 全聯閱讀麵包-全麥吐司, 香蕉. Lunch: 青江菜, 大漢 傳統板豆腐, 滷蛋. Dinner: 白帶魚, 大陸妹, 番茄炒蛋, 蘆筍, 麵線. more...
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peggy lan's Weight History
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