| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 lb
Energy
5485 kj
1311 kcal
Fat
78.7g
Saturated Fat
20.911g
Polyunsaturated Fat
18.598g
Monounsaturated Fat
32.16g
Cholesterol
395mg
Sodium
1325mg
Carbohydrates
42.73g
Fibre
1.4g
Sugar
0g
Protein
102.24g
Potassium
839mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (13%)
Fat (55%)
Protein (32%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1311
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Fat
78.7g
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Carbs
42.73g
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Prot
102.24g
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| There are 1311 calories in 1 pound of Chicken Meat and Skin (Battered, Fried, Cooked). |
| Calorie Breakdown: 55% fat, 13% carbs, 32% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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Chicken Back Meat and Skin (Battered, Fried, Cooked)
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
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Chicken Leg Meat and Skin (Battered, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Battered, Fried, Cooked)
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Chicken Light Meat and Skin (Battered, Fried, Cooked)
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