Food database and calorie counter |
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1 medium piece (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1 medium piece (yield after cooking, bone and skin removed)
Energy
409 kj
98 kcal
Fat
3.82g
Saturated Fat
1.052g
Polyunsaturated Fat
0.871g
Monounsaturated Fat
1.372g
Cholesterol
46mg
Sodium
212mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
14.92g
Potassium
125mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
98
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Fat
3.82g
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Carbs
0g
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Prot
14.92g
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There are 98 calories in 1 medium piece of Chicken (Skin Not Eaten). |
Calorie Breakdown: 37% fat, 0% carbs, 63% prot. |
Common serving sizes:
Related types of Chicken:
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