Nutrition Facts
Serving Size
1 serving (400 g)
per serve
Energy
2450 kj
586 kcal
Fat
13.99g
Saturated Fat
3.736g
Trans Fat
0g
Polyunsaturated Fat
2.948g
Monounsaturated Fat
5.633g
Cholesterol
238mg
Sodium
433mg
Carbohydrates
89.78g
Fibre
2.7g
Sugar
6.02g
Protein
22.05g
Potassium
595mg
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