Food database and calorie counter |
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Nutrition Facts
Serving Size
1 piece
Energy
4848 kj
1159 kcal
Fat
90.2g
Saturated Fat
35.325g
Polyunsaturated Fat
2.922g
Monounsaturated Fat
40.537g
Cholesterol
305mg
Sodium
229mg
Carbohydrates
0g
Fibre
0g
Protein
81.01g
Potassium
800mg
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (71%)
Protein (29%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
1159
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Fat
90.2g
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Carbs
0g
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Prot
81.01g
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There are 1159 calories in 1 piece Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised). |
Calorie Breakdown: 71% fat, 0% carbs, 29% prot. |
Common serving sizes:
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See also:
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Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
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