Weigh In record (no journal entry) for 20 May 2017
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51.4 kg
Lost so far: 0.1 kg.
Still to go: 4.4 kg.
Diet followed: Reasonably Well.
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1681 kcal
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Fat: 66.56g | Prot: 117.36g | Carbs: 157.95g.
Breakfast: Raspberries, Strawberries, Dairy Farmers Greek Style Natural Yogurt. Lunch: Strawberries, Whipped Cream (Pressurised), Fried Egg. Dinner: Banana Cake, Strawberries, Whipped Cream (Pressurised), Milk, Prawns, Strawberries, Whipped Cream (Pressurised). more...
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Losing 2.8 kg a Week
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Kelly vuong's Weight History
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