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Turkey Breast Meat and Skin
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Nutrition Facts
Serving Size
100 g
Energy
657 kj
157 kcal
Fat
7.02g
Saturated Fat
1.91g
Polyunsaturated Fat
1.66g
Monounsaturated Fat
2.66g
Cholesterol
65mg
Sodium
59mg
Carbohydrates
0g
Fibre
0g
Protein
21.89g
Potassium
275mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
157
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Fat
7.02g
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Carbs
0g
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Prot
21.89g
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| There are 157 calories in 100 grams of Turkey Breast Meat and Skin. |
| Calorie Breakdown: 42% fat, 0% carbs, 58% prot. |
Common serving sizes:
Related types of Turkey Breast:
Related types of Turkey:
See also:
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