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Pink Salmon

Nutrition Facts
Serving Size
1/2 fillet
per serve
Energy
772 kj
184 kcal
Fat
5.49g
Saturated Fat
0.887g
Polyunsaturated Fat
2.151g
Monounsaturated Fat
1.485g
Cholesterol
83mg
Sodium
107mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
31.7g
Potassium
514mg
Last updated: 04 Feb 08 05:07 AM
9%
of RDI*
(184 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (28%)
 
Protein (72%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
184
Fat
5.49g
Carbs
0g
Prot
31.7g
There are 184 calories in a 1/2 fillet of Pink Salmon.
Calorie Breakdown: 28% fat, 0% carbs, 72% prot.

Common serving sizes:

Serving Size Calories
100 g 116
1/2 fillet 184
1 lb 526

Related types of Salmon:

Wild Atlantic Salmon
Atlantic Salmon (Farmed)
Salmon
Baked or Grilled Salmon
Canned Salmon
  View More Salmon Nutritional Info

Related types of Fish:

Tilapia (Fish)
Baked or Grilled Fish
Fish
Grilled Fish
Mahi Mahi
  View More Fish Nutritional Info

See also:

Dried Salmon
Steamed or Poached Salmon
Fried Battered Salmon
Fried Floured or Breaded Salmon
Pink Salmon (Cooked, Dry Heat)
  View More
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