Food database and calorie counter  

Kale

Nutrition Facts
Serving Size
1 cup of chopped
per serve
Energy
140 kj
34 kcal
Fat
0.47g
Saturated Fat
0.061g
Polyunsaturated Fat
0.226g
Monounsaturated Fat
0.035g
Cholesterol
0mg
Sodium
29mg
Carbohydrates
6.71g
Fibre
1.3g
Protein
2.21g
Potassium
299mg
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(34 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (67%)
 
Fat (11%)
 
Protein (22%)
*Based on an RDI of 2000 calories

Photos

Kale Kale

Nutritional Summary:

Cals
34
Fat
0.47g
Carbs
6.71g
Prot
2.21g
There are 34 calories in 1 cup of chopped Kale.
Calorie Breakdown: 11% fat, 67% carbs, 22% prot.

Common serving sizes:

Serving Size Calories
1 cup chopped 34
100 g 50

Related types of Kale:

Cooked Kale (from Canned)
Kale Scotch
Kale (Frozen)
Cooked Kale (from Fresh)
Cooked Kale (from Frozen)
  View More Kale Nutritional Info

Related types of Vegetables:

Mushrooms
Spinach
Lettuce
Red Tomatoes
Onions
Carrots
  View More Vegetables Nutritional Info

See also:

Cooked Kale (Fat Added in Cooking)
Cooked Kale (from Fresh, Fat Added in Cooking)
Kale (without Salt, Drained, Cooked, Boiled)
Kale Chips
Cooked Kale (from Fresh, Fat Not Added in Cooking)
  View More
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