Tiffaniegracia's Journal, 19 Sep 19

fish heat soup wuth chinese cabbage (wong bok choy)and hard boild egg.

View Diet Calendar, 19 September 2019:
1176 kcal Fat: 84.30g | Prot: 68.28g | Carbs: 38.44g.   Breakfast: Bulletproof Coffee, Boiled Egg. Lunch: Cherry Fudge Cake (with Chocolate Icing) , Boiled Egg, Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled) , Fish Soup. Dinner: Salted Egg, Chinese Cabbage (Bok-Choy, Pak-Choi) . Snacks/Other: Chicken (Skin Eaten). more...



     
 

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