AleanLu's Journal, 21 Aug 19

板豆腐蒸蝦+菇

View Diet Calendar, 21 August 2019:

779 kcal

Fat: 28.11g | Prot: 49.92g | Carbs: 81.68g. Dinner: 主食, 茶葉蛋. Snacks/Other: 秀珍菇, 清蒸或水煮蝦, 白玉韧豆腐. more...


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